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New York Strip - Prime, Dry Aged

$42.00
12 oz

A cut favored for its beefy flavor, our Strip Steaks are center-cut, (no tough tendons here), and offer less marbling than a Ribeye, while providing just enough to produce a cut that is incredibly tender, rich & flavorful. Its fine marbling and 41-day aging results in a more pronounced, nuttier flavor.

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S
Stephen Fischer
Better than a 5 star restaurant

These cuts of meat are absolutely fantastic. It’s like having the best restaurant right at home for a much more affordable price! I will definitely be a regular customer going forward!!